Hi, I’m Rebecca Davidson—retired Coast Guard veteran, lifelong cook, and proud owner of Mid-Life Cravings, a mobile food truck based in Green Bay, Wisconsin. Ever since I was a little girl, I knew my place was in the kitchen. I grew up side-by-side with my mother and grandmothers, learning that your hands are your most important tool and that food has the power to bring people together, heal hearts, and spark joy.

After serving 22 years in the U.S. Coast Guard—many of those years spent cooking for crews at sea and on shore—I decided it was time to chase a different kind of mission: creating a food truck that combined my love for bold flavors, old-school favorites, and a little bit of midlife mischief. That’s how Mid-Life Cravings was born.

This isn’t just a food truck—it’s a full-on flavor experience. Our menu is inspired by the cravings we all have (but don’t always admit): salty, sweet, crunchy, gooey, nostalgic, and totally satisfying. Whether you’re grabbing a walking taco on your lunch break, picking up cookies for the family, or hiring us to cater your event, we’re here to deliver food that makes you smile and reminds you not to take life—or your cravings—too seriously.

At Mid-Life Cravings, we believe in hard work, good food, and not holding back. We’re proud to serve the Green Bay community and beyond with food that hits the spot and a vibe that’s as fun and fearless as the woman behind the grill. Thanks for stopping by—I hope to feed you soon!